Feed Enzyme Blend

Feed enzyme blends are supplied to improve nutrient digestion and feed efficiency.

Feed enzyme blends are specialized combinations of enzymes (such as phytase, xylanase, and protease) added to animal diets to break down anti-nutritional factors, improve nutrient digestibility, and increase energy utilization. These blends enhance livestock performance (weight gain, feed efficiency) while reducing environmental waste and improving gut health. 
Key Components and Benefits
Phytase: The primary enzyme, used to release phosphorus, reducing the need for inorganic phosphates and lowering manure phosphorus levels.
Xylanases & Glucanases: These reduce feed viscosity, improving the uptake of nutrients and overall feed energy value.
Protease: Improves protein digestion and utilization, reducing nitrogen emissions.
Multi-Enzyme Action: Combining these enzymes (e.g., in DigeGrain Delta products) helps maximize nutrient extraction, especially from complex, high-fiber, or high-NSP (non-starch polysaccharide) diets. 
Impact on Livestock
Improved Performance: Enzyme blends increase the digestibility of feed, which leads to better weight gain in animals.
Gut Health: They promote a healthy gut by reducing undigested protein that can lead to harmful bacteria.
Economic Efficiency: By optimizing nutrient absorption, these blends save on feed costs, with, for example, DigeGrain Delta products saving up to $1 USD per pig.
Environmental Benefits: Reduced excretion of phosphorus and nitrogen helps lower environmental pollution.