Sanitizer chemicals
Three primary chemical compounds are used as sanitizers in the food service industry: chlorine-based cleaners, quaternary ammonium and iodine sanitizers. Chlorine is the most commonly used chemical sanitizer agent, since it is highly effective and relatively inexpensive.
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Raspberry ketone is a kind of white needle crystal or granular solid. A raspberry notes and fruit is sweet and taste. Melting point 82 ~ 83 ℃. Insoluble in water and ligroin, soluble in ethanol, ethyl ether and volatile oil. Natural product exists in raspberry (tree blackberry), etc
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N,N-Diethyl-meta-toluamide CAS 134-62-3, also called DEET, N,N-Diethyl-3-methylbenzamide or diethyltoluamide, is the most common active ingredient in insect repellents. It is a slightly yellow oil intended to be applied to theskin or to clothing, and provides protection against mosquitoes, ticks, fleas, chiggers, leeches, and many biting insects.
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Potassium ferrocyanide CAS 14459-95-1 is light yellow crystals. Soluble in water, insoluble in ethanol, ether, methyl acetate, and liquid ammonia. It and the related sodium salt are widely used as anticaking agents for both road salt and table salt. The potassium and sodium ferrocyanides are also used in the purification of tin and the separation of copper from molybdenum ores. Potassium ferrocyanide is used in the production of wine and citric acid.
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As a top supplier, we have been specializing in Copper oxychloride production and development. Now we have exported to many countries in the world. If you want to buy high quality Copper oxychloride with competitive price, please contact us